noun গ্রাক্ষার চাষ; দ্রাক্ষা-উৎপাদন;
viticulture definition
Viticulture is the scientific study and cultivation of grapes for wine production.
viticulture শব্দটির synonyms বা প্রতিশব্দ
viticulture Example in a sentence
Viticulture, the ancient art of grape cultivation, requires meticulous attention to soil conditions, climate, and vine training.
French vineyards have centuries of viticulture tradition, giving rise to renowned wine regions such as Bordeaux and Burgundy.
Modern viticulture practices embrace sustainable techniques to preserve the environment while ensuring grape quality.
Viticulture involves selecting vine varieties that thrive in specific terroirs, harnessing the unique characteristics of each region.
The choice of pruning method in viticulture significantly influences grape yield and quality, affecting wine characteristics.
Climate change poses challenges to viticulture, requiring adaptations such as drought-resistant grape varieties and modified irrigation practices.
Viticulture plays a vital role in supporting rural economies, providing employment and fostering cultural heritage.
Enology, the science of winemaking, is closely intertwined with viticulture, as the quality of grapes directly impacts the final wine product.
Innovative viticulture technologies, such as precision viticulture, aim to optimize vine health and yield through data-driven decision-making.
Viticulture showcases the interplay between nature, human expertise, and culinary delights, bringing us the joy of fine wines.