গর্তে অশ্ব-গবাদির শাকসবজি জাতীয় খাদ্য সঞ্চয়;
ensilage definition
Ensilage: Forage crops (e.g., corn, grasses) stored under anaerobic conditions to preserve nutrients for livestock feed.
ensilage শব্দটির synonyms বা প্রতিশব্দ
ensilage Example in a sentence
The farmers preserved the moist forage as ensilage, ensuring it would remain nutritious throughout the winter months.
Ensilage, a fermented feed, provided the livestock with essential nutrients and roughage.
The anaerobic fermentation process in ensilage converted sugars into acids, preserving the forage without introducing spoilage.
To create ensilage, the green fodder was cut, chopped, and tightly packed into airtight silos.
The lack of oxygen in ensilage prevented microbial activity, inhibiting the growth of harmful microorganisms.
Ensilage played a crucial role in maintaining cattle health during periods of limited pasture availability.
The production of ensilage required specialized equipment, including tractors, silage cutters, and silos.
The ensilage process reduced the feed value of the forage by a small percentage, but it significantly extended its lifespan.
Farmers monitored the temperature and moisture levels of ensilage to ensure optimal fermentation and prevent spoilage.
Ensilage became an essential tool in modern livestock farming, providing a reliable and cost-effective source of nutrition for animals.